Infuse your culinary creations with the aromatic fragrance of Winlo’s Bay Leaves. Sourced from the fertile lands of Sri Lanka, our bay leaves are known for their robust, slightly floral flavor that enhances soups, stews, and sauces. Carefully dried to preserve their full aroma and potency, Winlo Bay Leaves are a must-have in every kitchen. Whether you’re simmering a pot of hearty curry or crafting a delicate sauce, these leaves add a layer of complexity that transforms any dish.
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| Grams | 100g (3.5oz), 250g (8.8oz), 500g (17.6oz), 1000g (35.2oz) |
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